Article · Volume 3, Issue 2 · pp. 143-145
Chemical constituents and biological studies of Origanum vulgare Linn.
Gottumukkala Venkateswara Rao1, T. Mukhopadhyay1, T. Annamalai1, N. Radhakrishnan1, M. R. Sahoo1
- 1CavinKare Research Centre, Ekkattuthangal, Chennai – 600 032, India
Abstract
Bioassay-guided isolation of methanolic extract of the leaves of Origanum vulgare Linn., yielded two protocatechuic acid ester derivatives, origanol A (1) and origanol B (2) along with ursolic acid (3), oleanolic acid (4), β-sitosterol (5), and triacontanol (6). Structures of the compound were established based on physical and spectral data (UV, IR, 1H and 13C NMR and mass). Origanol A (1) showed significant mushroom tyrosinase inhibition activity.
Keywords: Origanum vulgare Linn.; origanol A and B; triterpene acids; tyrosinase inhibition; β-sitosterol
The full text of this article, with its figures and tables, is its PDF, shown below. Open the PDF in a new tab.
